{"id":929,"date":"2022-08-01T00:47:53","date_gmt":"2022-08-01T00:47:53","guid":{"rendered":"https:\/\/www.quearepas.com\/en\/?p=929"},"modified":"2023-12-01T18:11:01","modified_gmt":"2023-12-01T18:11:01","slug":"fried-arepa","status":"publish","type":"post","link":"https:\/\/www.quearepas.com\/en\/venezolanas\/fried-arepa\/","title":{"rendered":"Venezuelan Fried Arepa: a crunchy and delicious version of the traditional arepa"},"content":{"rendered":"
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\"Arepa
Arepa Frita Venezolana<\/figcaption><\/figure>\n<\/div>\n\n\n

Baked arepas<\/a>, Arepas con Queso<\/a>, Best ways of cooking arepas<\/a>, Arepas in the tosty arepas<\/a>, Arepas in air fryer<\/a>, Roasted Arepa<\/a><\/p>\n\n\n\n

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Are you looking for a recipe to prepare a delicious Venezuelan fried arepa?<\/strong> Then you've come to the right place! Venezuelan arepas fritas<\/strong> is a traditional delicacy that has been prepared for generations. This recipe is a Venezuelan favorite, and it is easy to prepare. This recipe is an excellent choice for a quick lunch, a light dinner or a snack. This recipe is a great way to enjoy the flavors of Venezuela without having to leave home, so get ready to enjoy a delicious Venezuelan fried arepa!<\/p>\n\n\n\n

Arepas Venezolanas Fritas Recipe<\/strong>: this is the solution to the frequent question we are asked: How to prepare fried arepas? or How to make fried corn arepas?Don't be afraid to try something new with this tasty recipe<\/strong> that won't disappoint you. We guarantee it. If you are looking for an unconventional meal that is sure to please, then our Venezuelan fried arepas recipe is the one for you.<\/p>\n\n\n\n

What is a Venezuelan Fried Arepa?<\/h2>\n\n\n\n

It is an arepa made with pre-cooked corn flour, generally P.A.N. flour, but instead of cooking them roasted in a budare, they are cooked fried. Its main characteristic, which is a tradition in Venezuela, is the hole that is made in the middle of the arepa. The purpose of the hole is that the oil covers the whole arepa, making it more toasted.<\/strong><\/p>\n\n\n

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\"Arepas
Arepas fritas venezolanas<\/figcaption><\/figure>\n<\/div>\n\n\n

These are the same corn flour arepas<\/a> that are made roasted, but in this case they are fried in a cauldron with abundant oil.<\/p>\n\n\n\n

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It gives you a Arepa con Queso<\/a><\/strong>?<\/p>\n\n\n\n

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With its exquisite flavor and soft texture<\/strong> on the inside and toasted on the outside, this dish comes loaded with comfort food that everyone can enjoy.<\/p>\n\n\n\n

How to make Venezuelan Fried Arepas?<\/h2>\n\n\n\n

We also call them arepitas fritas<\/strong>, as good Venezuelans we look for diminutives to everything, they are very easy to make. We suggest you to see the details of the recipe below.<\/p>\n\n\n\n

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\"Arepa<\/div>\n<\/div>\n

Venezuelan Fried Arepa Recipe<\/h2>\n
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This Venezuelan fried arepas recipe<\/strong> gives a different twist to traditional arepas. A delicious and easy to make appetizer or snack, made with fried cornmeal and filled with cheese, beans and your favorite fillings.<\/span>
<\/div>Fluffy on the inside, crunchy on the outside, they won't leave you wrong with your guests or become a family favorite.<\/span><\/div>\n
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Prep Time <\/span>8 minutes<\/span><\/span> mins<\/span><\/span><\/div>
Cook Time <\/span>12 minutes<\/span><\/span> mins<\/span><\/span><\/div>
Total Time <\/span>18 minutes<\/span><\/span> mins<\/span><\/span><\/div><\/div>\n
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Course <\/span>Aperitivo, Cena, Desayuno<\/span><\/div>
Cuisine <\/span>Venezolana<\/span><\/div><\/div>\n <\/div>\n
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Servings <\/span>4<\/span> Arepas<\/span><\/span><\/div>
Calories <\/span>220<\/span> kcal<\/span><\/span><\/div><\/div>\n <\/div>\n<\/div>\n\n

Ingredients
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  • 4<\/span> Tazas<\/span> Water<\/span><\/li>
  • 1\/2<\/span> cda<\/span> Salt<\/span><\/li>
  • 4<\/span> Tazas<\/span> Precooked corn flour<\/span><\/li>
  • 2<\/span> cda<\/span> Butter<\/span><\/li>
  • 200<\/span> gramos<\/span> Grated white cheese<\/span><\/li><\/ul><\/div><\/div>\n

    Instructions
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