Tuna Sauce Recipe

The sauce is a preparation to accompany meals, can be spicy, sweet and salty, made with various ingredients. You can enjoy the sauce with arepas, empanadas, with any dish you like, it is super tasty and very easy to make at home!

A very easy to make tuna dish. You can eat tuna for dinner, breakfast or lunch. It is a healthy food that contains protein, calcium and many vitamins. It takes the most time to prepare the tuna steak, but it is worth it if you enjoy a delicious meal.

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Prep Time 5

Total Time 5

Course sauces

Cuisine international

Servings 6 people

Calories 30 kcal

Ingredients

2 cups Tuna
1 unit Large onion
1 unit Red or green paprika
2 unit Large garlic cloves
2 unit Celery stalks spain
1 unit Juice of 1 lemon
1 tbsp Mustard
2 tbsp Milk cream

Instructions

Select the tuna that we are going to use. Peel and chop the garlic, onion, paprika and celery.
Place all ingredients in a food processor or blender.
Blend for about three minutes until a homogeneous mixture is obtained and ready.
Place in a container where it can be served and enjoy with whatever you like.
An example is to serve with slices of bread and lettuce.

Video

Keyword tuna